21st Annual Environmental Media Awards

Video Highlights

Watch video highlights from the 21st Annual EMA Awards:

2011 EMA Winners

Feature Film
Yogi Bear

Documentary
Revenge of the Electric Car

Television Episodic Drama
CSI: Crime Scene Investigation: “Fracked”

Television Episodic Comedy
Futurama: “The Futurama Holiday Spectacular”

Reality Program
Real Time with Bill Maher: “Episode 188” and
HGTV Green Home 2011

Children’s Television
Bubble Guppies


Honorees

Justin Timberlake
EMA Futures Award

Marc Nathanson
EMA Board of Directors
Ongoing Commitment Award

Southern California Edison
EMA Corporate Responsibility Award

PGA Green
EMA Green Production Award


2011 EMA Awards Nominees

FEATURE FILM
The Other Guys
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Rio
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Yogi Bear
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DOCUMENTARY
Carbon Nation
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Disneynature: African Cats
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Revenge of the Electric Car
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Saving Pelican 895
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TELEVISION EPISODIC DRAMA
Body of Proof:
“Broken Home”
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CSI: Crime Scene Investigation:
“Fracked”
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The Good Wife:
“Real Deal”
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TELEVISION EPISODIC COMEDY
Futurama:
“The Futurama Holiday Spectacular”
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Hot in Cleveland:
“Elka’s Snowbird”
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Nurse Jackie:
“Mitten”
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REALITY TELEVISION
HGTV Green Home 2011
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The Biggest Loser:
“Pay It Forward”
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Real Time with Bill Maher:
“Episode 188″
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CHILDREN’S TELEVISION
Bubble Guppies:
“Boy Meets Squirrel”
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Fish Hooks:
“Legend of the Earth Troll”
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Zeke and Luther:
“Ball of Trash”
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This Year’s Sponsors


Thanks to Our Participating Chefs!


Event Menu

AN CATERING & TIATO KITCHEN + VENUE – Helene An, Executive Chef
An’s Famous Garlic Noodles
Eggplant Tofu skewers

BORDER GRILL RESTAURANTS - Mary Sue Milliken & Susan Feniger, Co-Chefs/Owners
Salpicon de Mariscos
Crab, Shrimp, Octopus, Green Olive and Olive Oil

CHAYA BRASSERI - Haru Kishi, Executive Chef
Compressed Organic Watermelon
Basil Oil
Hamachi Mole
Wasabi Guacamole

THE CHURCHILL - Jason Tuley, Executive Chef
Wild Striped Bass Crudo
Raw Thinly Sliced Bass, Nasturtium, Pink Pepper and Braised Fennel Jam
Mangalista Pork Belly
Heirloom Melon, Pickled Onion, Kumquat, and Watercress

THE FRESH DIET - Ray Ruiz, Chef
Organic Chocolate Pudding
Topped with Organic Fresh Raspberry
Organic Vanilla Cheesecake Mousse

LOCANDA DEL LAGO - Gianfranco Minuz/Executive Chef
Burrata d’Autunno
Housemade Basil Sorbetto, Burrata, and Cherry Tomato Confit

PAZZO GELATO - Michael Buch, Owner
Sea Salt Caramel
Espresso Chip
Madagascar Chocolate (dark)
Coconut Sorbetto with Toasted Macadamia Nuts (nondairy)
Chocolate Cointreau Madagascar
Vanilla Bean Blood Orange Sorbetto (nondairy)
Mascarpone Orange Fudge Swirl

REAL FOOD DAILY - Ann Gentry, Founder/Owner
Lentil Walnut Pate
with Pesto Crustini
Nori Maki Oatmeal Cookies
Tea Cake Cookies

THE RESTAURANT AT WENTE VINEYARDS – Matt Greco, Executive Chef
Roasted Cauliflower, Garden Peppers, and Almonds
Smoked Sturgeon, with Pumpkin, Pickled Tomatillos, and Watercress Lamb Pastrami with Coriander Aioli, Pickled Onions, and Rye

SCHULZIE’S BREAD PUDDING - Sarah Schulz,Owner/ExecutiveChef
Blazin’ Rum Raisin
Blissed Out Blueberry
Boom Boom Banana Cream Pie!
Celestial Chocolate Chip Coconut Crème
The Essential Earl Grey
Fudge Fusion
Fun, Fun, Funfetti
Salted Caramel Sutra
Schulzies Classic
Toppings:
Berry Coulis, Caramel Sauce, Chocolate Sauce, Fetti Sprinkles, Fresh Bananas, Raisins Coconut, Whisky Sauce

SUSAN FENIGER’S STREET - Susan Feniger, Chef/Owner, Kajsa Alger, Chef/Owner
Paani Puri
Indian Semolina Puffs filled with Spiced Potato and 3 Chutneys

YAMASHIRO - Brock Kleweno,ExecutiveChef
Kurobuta Pork Carnitas
Served with Serrano Chile, Blackened Shallots, Cilantro, Tomatillo-Ponzu Salsa

entwine Pinot Grigio 2010, California
entwine Chardonnay 2010, California
entwine Merlot 2009, California
entwine Cabernet Sauvignon 2009, California
EEL RIVER BREWING COMPANY PATRÓN TEQUILLA
ULTIMAT VODKA
VEEV AÇAI SPIRIT
PASQUINI ESPRESSO CO.


What’s Green About the 21st Annual Environmental Media Awards

The Environmental Media Association doesn’t just recognize sustainable productions throughout the entertainment industry, we keep our own productions environmentally responsible as well. Our 21st Annual Environmental Media Awards, honoring film and television personalities, productions, musicians and musical tours that convey environmental messages in the most creative and influential ways, will be our most eco-friendly show to date.

Here’s what’s green about the 21st Annual Environmental Media Awards:

  • All dinnerware is compostable
  • All glassware is all reusable
  • Event is completely water bottle–free. All water is provided by Brita FilterForGood
  • Chef stations use local, seasonal, organic food
  • Leftover food donated to homeless shelter via the Greater West Hollywood Food Coalition
  • Serving organic Eel River Brewing Co. beer as well as VeeV Acai Spririt
  • Talent often wears green designers
  • Special Toyota hybrid lane valet for alternative fuel vehicles
  • Sponsored by Lexus and Toyota – featuring their hybrid vehicles
  • Waste Management handling recycling/composting and has developed a new technology that processes food waste to produce low carbon transportation fuel (LNG or CNG).

Likewise, EMA is working with ShowPro, a carbon neutral lighting company that works with LED light fixtures that use 1/10 the power of incandescents. ShowPro also offsets their carbon footprint by investing in programs that remove the same amount of carbon from the air as they produce.

Watch the Environmental Media Awards Saturday, October 15 6pm PT LIVE at www.Facebook.com/EMAOnline.

One comment on “21st Annual Environmental Media Awards

  1. Love your work! Appreciate what you do!
    We are looking for a celebrity who might be interested in branding a product line around producing food at home….our first product is http://www.eleanorsgarden.com which is being rebranded and we have many very cool related products and so much good to do with this in schools, urban balconies, with elderly and disabled people…and so much more. Do you have a formal process for putting celebrities with product endorsements? This is a terrific group and the lift from a celebrity would be a very appropriate miracle right now! I thought it would be worth the inquiry…ask and you shall receive, right? :)
    Best,
    Marcia

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